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When we eat we are eating the world - Dark Mountain

Writer's picture: Valérie DuvauchelleValérie Duvauchelle

Updated: Jan 11, 2022

When Mark Watson and Charlotte Duckan from the dark Mountain Project ask me to talk about the tenzo practice for their refined magazine I felt honored and joyful . You can read the article here : https://dark-mountain.net/when-we-eat-we-are-eating-the-world/


I know Mark and Charlotte from our weekly Contemplative activism Sunday calls and that's always a pleasure to interact with them. Mark is also a very passionate and skilled explorer of the way we relate with plants and has a tasty food blog : https://markinflowers.wordpress.com



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CONTEMPLATIVE ACTIVISM 

 

How to collectively transform through Conscious Food practices ?

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Shôjin cuisine 

Regenerative cuisine 

Vegan cuisine  

Conscious Food

 

 

THE SILENT TASTE

 

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